Exclusive Private Chef Services for Elegant Dinners & Celebrations in Washington DC, Virginia & Maryland

With over a decade of experience in the world’s most discerning kitchens, I bring the art of fine dining into the intimacy of your home.

My journey began as a young chef in Europe, driven by an uncompromising passion for culinary excellence — a passion that quickly elevated me to executive chef roles and ultimately brought me to the heart of the American fine dining scene.

In the United States, I honed my craft in some of the DMV area’s most prestigious establishments, including the Park Hyatt Washington and The Ritz-Carlton. During this time, I had the privilege of creating exquisite experiences for diplomats, celebrities, and world-class executives — each menu tailored, every detail curated.

Today, I offer a singular experience: Modern American Fusion cuisine crafted from seasonal, locally sourced ingredients, infused with French precision, Asian elegance, and American soul.

Every dish reflects not only technique but storytelling — a private culinary journey inspired by my international heritage and refined through years of elite service.

For clients who expect the exceptional, I deliver more than a meal — I deliver a moment they will never forget.